All our meat products are Halal certified – The Arabic word ‚Halal’ means ‚permissable’ or ‚lawful’ and in the case of food, the Halal certificate ensures that the meat complies with the religious ritual, observance and is allowed to be eaten according to the Islamic Shari law.
Halal is similar to the concept of “kosher” food requirements under Jewish dietary law, and refers to food, drink and other consumables that Muslims consume as part of Islamic dietary requirements. Due to the importance of the Muslim consumer market, the meat industry has implemented guidelines and certification. Country specific Islamic organisations are licensed to supervise, inspect and certify Halal meat while ensuring that the Halal meat processing complies a 100% with the strict guidelines. Such guidelines contain the feeding and raising process, slaughtering process, equipment and meat handling etc.