MINUTE STEAK WITH ARUGULA (RIB EYE/ FILET)

MINUTE STEAK WITH ARUGULA (RIB EYE/ FILET)

390,000/ 490,000

THIN SLICED RIB EYE/ FILET WITH ARUGULA, ONIONS, PARMESAN CHEESE WITH BALSAMIC DRESSING ON THE SIDE

HAND-CUT BEEF STEAK TARTAR/ WAGYU TARTAR

HAND-CUT BEEF STEAK TARTAR/ WAGYU TARTAR

390,000/ 590,000

FRESH MINCED MEAT SERVED WITH MIXED GREEN SALAD AND TOAST

FOIE GRAS

FOIE GRAS

620,000

PAN SEARED FOIE GRAS OVER MASHED POTATOES AND CARAMELIZED APPLES

BEEF LEMONE

BEEF LEMONE

450,000

GRILLED THIN SLICES OF USDA NEW YORK STRIPLOIN WITH LEMON AND OLIVE OIL